The 3 Top Qualities Of A Great Restaurant Employee

Restaurants, Internal communications | September 29, 2020

This article was originally published in 2019, and has been updated for relevance and clarity.

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How BurgerFi improves frontline employee experience with YOOBIC

Restaurants, Training & learning, Internal communications | September 15, 2020

Last week we were honored to host a webinar with Kevin Cooper, Director of Leadership and Development at BurgerFi. Kevin chatted to our Senior Client...

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6 Reasons to Start using Remote Restaurant Audits Post COVID-19

6 Reasons to Start Using Remote Restaurant Audits Post COVID-19

Operations, Restaurants | August 11, 2020

74% of consumers don't expect their approach to eating out to go back to normal over the next 5 years. 

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BurgerFi YOOBIC Mobile Learning

BurgerFi Launches YOOBIC to Train and Engage Its Growing Workforce

Restaurants, Training & learning, Internal communications | May 21, 2020

The Fast Casual Restaurant Chain BurgerFi has partnered with YOOBIC to deliver forward-looking training and employee engagement to fast growing...

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[Infographic] How to Engage Your Restaurant Employees

Restaurants, Internal communications | March 12, 2020

Contrary to popular belief, employee engagement is not a buzzword - it's the key to cultivating an exceptional guest experience.

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You Can Now Track Online Reviews With YOOBIC!

Operations, Restaurants | March 5, 2020

You know how they say the customer is always right? Well, never has that phrase been more relevant than it is today.

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