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Restaurant employees looking stressed

How to Retain and Attract Restaurant Employees in a Hiring Crisis

Restaurants, Training & learning, News & trends | January 26, 2022

It’s a tough time for restaurant owners when it comes to hiring. In November 2021 alone, 4.5 million Americans quit their jobs. 1 million of them were...

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The Retail Trends Blazing a Trail at NRF 2022

The Retail Trends Blazing a Trail at NRF 2022

Retail, News & trends | January 25, 2022

As the doors opened at the Javits Center in New York, there was a strong sense that, much as the retail industry had reacted to remain available to...

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Introducing YOOBIC ONE

Supercharge Frontline Team Performance and Work Experience with YOOBIC ONE

News & trends | January 17, 2022

The way customers shop and dine has evolved. As a result, the roles of the frontline employees working in stores and restaurants have also evolved to...

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Guide to Frontline Employee Learning

[Infographic] A Guide to Improving Frontline Employee Learning

Training & learning | January 14, 2022

Retail and hospitality companies are on the frontlines of the battle for hiring and retaining the right frontline talent for their stores and...

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2022 Perspectives: Rethinking Retail during the Great Resignation: CEO Interview

Retail, News & trends | January 6, 2022

Just a few days into 2022, and many of us are asking ourselves - will this year just be more of the same? A closer look reveals a subtle shift from...

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YOOBIC's Top 5 Blog Posts of 2021

YOOBIC's Top 5 Blog Posts of 2021

News & trends | December 30, 2021

The year is almost over! It’s had more turbulence than your average flight (not that we’ve been taking many), but many businesses have managed to...

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