Recent Posts
What’s in Store for Retail and Hospitality in 2020: Our CEO’s Vision
Restaurants, Retail, News & Trends | January 9, 2020
This post was written by YOOBIC’s CEO, Fabrice Haïat.
How to Engage Your Teams With Internal Communications
| December 12, 2019
The way we communicate has changed radically over the past decade or so, and workplace communication is no exception.
3 Top Tips For Making Internal Communications Work For Your Deskless Workforce
Communications | November 21, 2019
In the age of social media and constant communication, keeping people in the loop in the workplace shouldn’t be difficult.
Social Learning: What It Is, And Why It’s Crucial For Frontline Employees
Training & learning | November 14, 2019
Mobile learning platforms have long been a valued tool in teaching, but they are now also becoming ubiquitous in the retail and hospitality sectors. If...
How Grocery Retailers Can Reduce Food Waste This Holiday Season
Retail, Operations | October 24, 2019
We love the holidays. The leaves are turning gold, the air is getting crisp, and there is a lot of good food to be eaten. Because food is what the...
